At Attwood Farm, we lovingly raise our flock of Finn sheep on a rotational grazing system. Our sheep have the option to go outside daily where they have access to nutritious pastures, clean water, and the ability to express their sheep-ish nature as they graze through the season. This system of managed grazing provides our animals with good health and welfare, provides nutrient-dense meat, sequesters carbon, protects watersheds, and creates needed habitats for grassland wildlife. In the winter/cold season, we provide premium hay with small amounts of the highest quality grain. We’re proud of the meat we raise and the manner in which we do it.